about fluoride, that is.
It seems there is a degree of concern about the level of fluoride in dog food.
We already know that our furry friends (unless they sate their thirst with Perrier)are exposed to fluoride in their drinking water, as are we all, and there is reasonable question as to it's influence on the incidences of osteosarcoma, especially in dogs neutered while they are still growing.
Now, it seems that even Beverly Hills puppies can't escape fluoride by just hitting the bottle.
Together with drinking water from the tap that has been fluoridated, some puppies may be exposed at five-times the safe limit, according to Environmental Working Group -- though it must be said that the safe limits were not designed specifically for dogs
EWG recommends choosing dog food brands free of bone meal and meat by product ingredients like chicken by-product meal, poultry by-product meal, chicken meal and beef meal.
Read more: http://www.thedailygreen.com/environmental-news/latest/dog-food-fluoride-47063002#ixzz0KFn66YSb&C
I don't entirely agree with the schools of thought that shun "by-products" and "meal", offal and bones are quite valuable food sources for dogs. When my dog gets ahold of a living food source, the only thing she leaves is the ears. Maybe she'd even eat them, if I let them ripen for a couple days. The offal went first, and the bones weren't far behind.
However if you are raising puppies, nothing, nothing beats a raw diet. If you have a large breed, and you plan to neuter early, you might want to filter the fluoride out of the water too.